Apple Orchard & Cidery
We blend our estate cider apples to balance the sharp, sweet and dry bitter tastes into complex and delicious ciders
Our cidery and farm are located in the historic California foothills near the front gate to Yosemite National Park. Here the warm summers and cool autumn nights enrich the apple sugars and flavors to provide a premium juice to produce our fine ciders. We hope you will agree and enjoy our ciders with family and friends.
Our award winning cider varietals started with a Dry Summer Blend
We have been ecstatic over our cider awards received from Great Lakes International Cider and Perry Competition, (GLINTCAP), since 2017 with our Dry Summer Blend varietal. We look forward in continuing this with the 2020 release of our new Kingston Black Blend varietal, a smashing success with cider enthusiasts! 😉
OUR ESTATE GROWN APPLES IN MARIPOSA, CALIFORNIA
our mission is to use soft and sustainable orchard practices
We do this to also grow the finest cider apples. Picking the apples at their peek maturity, we blend the flavors creating award-winning ciders, using all natural methods and ingredients.